Acidic potassium phosphate (AKP) fertilizer for alkaline soil application
1,it can replace all or part of the other acid which was add into the irrigation, provide a more safer process,
2,it can improve water penetration, neutralizing the bicarbonates,
3,increase effectiveness of alkaline sensitive fungicides,
4,eliminate mineral deposits in irrigation lines, Once lines have been plugged, it can be injected to clean the irrigation lines as a reclamation strategy,
5,Solubilize nutrients bound at high PH ranges, Oxygenate soil profile to help reduce black layer, increase the water’s ability to leach salts, keep the harmful salts in effluent water more soluble, decrease surface sealing or crusting, decrease hand watering, minimizes the need to apply wetting agents.
6,Soluble phosphorus nutritents.Soils may contain pools of P that could be several thousand times higher than required for plant growth, but only a small soluble fraction is available for plant uptake. AKP can help make this phosphorus available to plants.
7,Root Growth and Plant Cell Development: AKP provides secondary minerals and supports nutrient uptake needed for early root growth, plant cell and seed development, winter hardiness, and the efficient use of water.
8. Movement of Water, Nutrients, and Carbohydrates: Potassium is associated with the movement of water, nutrients, and carbohydrates in plant tissue.
9. Enzyme Activation: It's involved with enzyme activation within the plant, which affects protein, starch, and adenosine triphosphate (ATP) production.
10. Regulates Plant Water Pressure: Potassium regulates plant water pressure, activates enzymes, balances electrical charges, and transports sugars and starches.
11. Disease Resistance and Crop Yield: Potassium helps strengthen plants’ abilities to resist disease and plays an important role in increasing crop yields and overall quality.
12. AKP also protects the plant when the weather is cold or dry, strengthening its root system and preventing wilt.
13. Stimulates Growth: Potassium fertilizers have been seen to increase crop yields, enhance the production of grains rich in starch, and increase the protein content of plants
